January 29, 2004
Still thou art a bitter draught
This is a very special
Cheddar X. This week we're serving a very bitter cheddar, as the answers to the questions should amply show.
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Posted by: Jim at
07:57 PM
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1
Noice work! I was amazed at how much I enjoyed this week.
As for the title quote, I think I'll go with Willy Shakespeare in Hamlet. But that's a stab in the dark.
Posted by: Johnny Huh at January 29, 2004 10:41 PM (vg9tC)
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Ooh Ooh I know this one but I had to Google it to make sure so I'll keep quiet for the time being
*thinks* could have just not posted this then really *thinks*
Posted by: Robert at January 30, 2004 05:05 AM (kXZI6)
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January 23, 2004
Speaking of cheese...
...it's time for the
Cheddar X!
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Posted by: Jim at
02:28 PM
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Well sure, #2 is the same but from two different angles. Just want to cover my bases, ya know?
And hey, as long as she's tearing clothes off you, its ALL good!
And I love your ridiculous thing saying!
Posted by: Johnny Huh? at January 23, 2004 03:16 PM (AyewP)
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January 09, 2004
Have your cheese and eat it too
It's time for the
Cheddar X!
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Posted by: Jim at
09:07 AM
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"fancy string cheese"?
Is that possible?
Posted by: Helen at January 09, 2004 09:49 AM (3JPWM)
2
Major oxymoron there buddy! String Cheese = not in the least bit fancy. Did it come in a commemorative tin or something? Or maybe it was vintage 2003 string cheese - a very fine year I beleive...
Posted by: Robert at January 09, 2004 10:36 AM (kXZI6)
3
Oh yes indeedy-do. Fancy string cheese. It's one of my great weaknesses. The other being sleep frumpled women.
You see, in the regular markets all you can get is the standard Polly-O lunchbox type individually packaged generic mozzarella stick type of string cheese. Harry's has imported string cheese that is simply to die for. It's really string cheese! You take this fist sized ball of cheese and untangle it and you have a twelve foot rope of delicious dairy goodness. It has only the barest hint of saltiness as opposed to the ocean water intensity of the cheap stuff. It also has fennel seeds. Oh, the joys of fennel. I cannot begin to relate them to you.
It's also prohibitively expensive, costing as much as a decent cheddar or Dutch butter cheese so I only seldom indulge myself.
Posted by: Jim at January 09, 2004 11:01 AM (IOwam)
4
Mmmmmmm. Harry's.
I dunno if it's changed since they were taken over by Whole Foods, but their pre-packaged sushi is just to die for.
Posted by: Joey at January 09, 2004 12:16 PM (jrRDz)
5
"It's also prohibitively expensive, costing as much as a decent cheddar or Dutch butter cheese..."
Jim - you're starting to sound french.
Posted by: Clancy at January 09, 2004 04:19 PM (EGVPL)
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Don't be rude, Clancy. I didn't mention a single French cheese. Dutch butter cheese is Dutch and cheddar is distinctly British. Or is it Jewish?
Posted by: Jim at January 09, 2004 04:37 PM (fkewd)
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Good string cheese is always a good thing. I'm particular to Cabot Extra Sharp Cheddar though. And I'm pretty sure cheddar is British.
Al Franken? Hmm, strange word to have erased from the lexicon but okay, I can see how he grates alot of people. I happen to think he's a funny guy (and very funny looking, which helps).
Thanks for playing with the Cheddar!
Posted by: Johnny Huh? at January 09, 2004 05:21 PM (AyewP)
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January 02, 2004
Champagne and Cheese
A little New Year's
Cheddar for your enjoyment:
1. How do you organize your music?
I don't. Once long ago there was a purposeful random disorganization along with a detailed index. The index got out of date so it was abandoned. I've tried once or twice to put the CD's in alphabetical order but that only lasts for a relatively short time. On my PC at work I do have one slight bit of organization. One folder has classical music, the other has everything else.
2. Do you have more online or more hard copy music?
Hard copy. I have some MP3s ripped to my PC at work for listening there but I have none at home.
3. What are your three most favorite bands you found or heard of online?
None. I've never found a one of 'em online.
4. What are your New Year's resolutions, if any?
I posted those in the Resolutional a couple days ago.
5. How did you do on your last year's resolutions?
I don't know. I can't remember if I made any last year. If you've read the post linked in #4 above you've probably caught that I'm not huge on resolutions.
Posted by: Jim at
01:20 PM
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